Recently I changed my juicing/smoothie routine to maximize the nutrition I get. Seasonal fruit boosts the nutrition of your smoothies with added fiber and antioxidants. First, I juice veggies (kale, chard, mixed baby lettuce, carrots, celery, cilantro, beets, ginger, etc). Then I transfer the juice to my blender and add a piece or two of fruit (apple, cantaloupe, mango, pears, fresh berries, etc) and blend for one minute. What this combination accomplishes is a highly nutritious drink with concentrated nutrients from the veggies and blended fruit with all the benefits of eating whole fruit. Adding a variety of fruits to your diet has great benefits. They provide essential nutrients and vitamins including potassium, Vitamin C, and folate. Fruits also provide necessary fiber, which helps moderate the effect their sugar has on insulin, thus reducing diabetes and heart disease. In addition, fruit adds such beautiful color to any meal! Best to get fruit from a local source and in season, wh...